I like brioche buns from Whole Foods with the burgers I make myself with my meat grinder. Did I prove you right instead?
Yeah, my theory has always been - if you don’t appreciate old buildings, it follows that you also eat brioche.
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Love the neon sign above the door
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I’ve always wanted to buy a museum but I never knew where to look. Perfect!
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I’d rather have them sell hemp than another place to get people drunk.
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My wife’s doing the construction, hopefully I’ll have the plans soon.
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Is that the right building? I thought Toro and Common Market were going into the abandoned building on the north of the property, not this one in the southwest corner…
Anyways, there’s also apparently a Giorgios Group sushi place open now by GEM / East End Bistrot / the cider place:
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Wrong building - Common Market and Toro will go where you mentioned - 807 Halifax St. The Common Market to Open Location in Raleigh
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A little 
told me La Cucina is officially open inside Smoky Hollow.
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This one? 
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Looks great but this isn’t downtown 
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Ehhhh, it basically is at this point - especially when (if) Downtown South eventually gets developed, this will just be right in the mix of things
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Went this weekend and tried the basic salted pretzel - was quite good, made fresh. Definitely will be back to try some of the more interesting offerings (stuffed pretzels and pretzel dogs)
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Also gave them a try. Tastes just like a Philly Pretzel. I got their salted pretzel & cinnamon sugar. Very tasty, will for sure be back as well!
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OK you sold me. I will stop by the next time I head that way.
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