Possible Tourist Attractions

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Careful what you wish for . . . :wink:

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My suggestion would be to build a “tower/structure” at Dix and one at DTRS
Down Town Raleigh South (Kan’s newest project) and see the views of DTR…
Kind of like the Gondolas/SkyTrams of Raleigh at the NC State Fair?

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Shape the gondolas like acorns!!!

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Zipline from the deck to Dix?

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I don’t believe the current NC Farmer’s Market does a good job of showcasing North Carolina ag-business/ag-food crafts. Eventually the NC Farmer’s Market will have to be revamped and this revamp could be a fantastic opportunity to be a main tourist attraction for the region like Pike Place Market in Seattle–maybe with a little more class.

I would suggest remodeling it’s very utilitarian design for something visually appealing. Plus add temperature controlled underground cellars where farmers and food craft folks can rent space in.

Right now there’s a lot of very, very small farms that make fresh goat’s cheese in North Carolina. That’s great but people often have to travel directly to the farm to purchase the goat cheese or hope they have a stand at a local farmer’s market near you. So we the consumers don’t have a reliable place to try NC cheeses (and other cellar products).

Also, many of these farmers can’t afford to have their own carefully controlled cheese caves (cellars) meaning their ability to craft amazing aged cheeses is severely limited. In fact, when it comes to goat cheese, fresh goat cheese is about all you can find in NC even though there’s hundreds of types of goat cheeses made in the world.

North Carolina Department of Agriculture is not realizing the potential ag-business something like this could generate.

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I didn’t think about that until now, but I’m totally with you.

I’ve often seen older adults complain about how gen Z and younger millenials don’t know how plants are grown (let alone why it’s important to appreciate the ag industry). Maybe making it look attractive through a revamped market would help change that?

Maybe more like Tokyo’s Toyosu fish markets (where Tsukiji moved to) like in the Netflix movie Jiro Dreams of Sushi, then? You could have spaces for both ag-business, food prep, food halls, AND even tourism, all under one roof.

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They have the perfect location now right next to Dix. Spruce it up a bit. Add some restaurant space. The could farm to table type stuff with all ingredients sourced from the farmers market.

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I’m not familiar with the specifics, but I believe the farmers market is either in process or about to start developing a new master plan. I have seen it mentioned in regard to coordinating with the Dix master plan.

I’m not sure who you contact with input, but I like the cellar/cheese idea. The Farmer’s Market is already very nice, but could be even better!

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That’s correct. I went on a tour of that edge of Dix and the Farmer’s market director gave a talk about their future plans. They’ve been looking at how to synergize that edge and take advantage of the new prominence that will come with the development of Lake Wheeler Road and the Southern Gateway.

Sometimes the simplest ideas are the best, like adding an entry to the park from the farmer’s market, and encouraging park users to park at the farmer’s market and stop and buy food either before or after their time at Dix.

They’re also working with NCSU on their shared border. There are some exciting ideas floating around at the Farmer’s Market.

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Are there any more details we can find about this, online? Or can we only hear and see this for ourselves from Farmer’s Market employees, in person?

The feeling I got from the talk was that the Farmer’s Market is a state facility and that it serves a much greater regional purpose for shipping and distribution. It seemed like the FM master planning was overdue and that they put it on hold for the Dix master planning. There is clearly a great concern for security and not interrupting commercial traffic, and they’re wary of people migrating from the park into the shipping and distribution areas.

Since they’re a state property they don’t really have to go through the typical processes for a local development. I don’t think they’ve published anything, but they did meet with MVVA and the City to work out the shared borders, explore cross access, shared parking, entrance towards Dix, etc. Just having one of the Dix tours start with the FM and having them talk to the workgroups was a pretty good indication that they’re willing to work together.

I think the FM could certainly do more than what they talked about, but it’s first and foremost about serving ag functions for points east and they don’t want to compromise that. Maybe the distribution center will move someday. The local food market could be expanded to the whole site with more restaurants, educational functions, a tractor museum, etc., but that’s a long, long way off in the future.

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Gotcha, glad to hear that the farmer’s market people are at least willing and open to working together with Raleigh, Dix Park etc. Now to hope they start speeding things up, now that the Dix Master Plan is complete…

That makes total sense. It’s also why I brought up the Tsukiji/Toyosu example earlier. The Tokyo fish market is also primarily for fishermen/distributors but has a solid tourism side gig, too, and I think they balance both of those needs pretty well. Since Pike Place (as @Francisco suggested) is a bit more tourist-centric while daily markets in European city centers are more buyer-focused, Tokyo’s example might be one of the more relevant ones for us.

If anything, this sounds more like a niche that the new food halls in DTR proper could fill, instead?

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The current problem I see with the two existing food halls is that people are generally not interested in non-prepared food products/produce. Farmer’s market should primarily be a place to buy produce and foodstuff with some restaurant/prepared services sprouting from it. Wholesale is important of course–the current layout just needs to optimized and modernize so that it works for all people. Business, wholesalers, restaurants, and the general public. Separate entrances for business/truck/wholesale business and the general public.

Trust me if someone gave me a concept artist I could draw you up the most fantastic farmer’s mecca.

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9 posts were merged into an existing topic: Municipal Services in DTR

…and how about the actual location? Where you expected them to be?

From an outsider/general view - yes. Easy of pick up for the truck, wide area for the gutter to run free, doesn’t infringe on the sidewalks and it will never be blocked by parked cars. That specific block - I couldn’t say.

Are you familiar with Findley Market in Cincy or Eastern Market in DC? Are these similar to what you’re thinking?

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I remember that a few months back that the music festival Dreamville took place in Dorothea Dix and that would help bring in more people as several of those who went were from different countries and half of all attendees were from out of state. This would help the economy of the area if each year this festival took place!

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Was just in Cinch and Findlay is beautiful